duminică, 6 februarie 2011
We need: flour, sediment, sugar.
Mix the sediment with sugar and warm milk.
Mix the flour with butter, eggs and sediment.
Add the sugar and the rum.
Mix it well until you obtain a smooth and buttery paste.
Grease a pan with oil.
Add rusk on it.
Pour the buttery paste in the pan.
And leave it in the oven for 25-30 minutes.
Insert a glass in the middle of the cake.
Make the whip cream.
Cut the cake in half'; pour sirup (water, sugar, rum) on each half; in the middle of the cake put the sour cherry jam and decorate everything with whip cream.
Publicat de Muty la 21:58