vineri, 10 septembrie 2010

Salata de vinete / Eggplant salad


 
(www.oddee.com )


Salata de vinete este foarte usor de preparat, o reteta foarte accesibila si delicioasa. Pentru salata de vinete avem nevoie de : vinete coapte, ceapa si ulei.

The eggplant salad is very easy to prepare, a very accessible and delicious recipe. For this recipe we need : eggplants, onions and oil.

 Pasul 1: coaceti vinetele pe o tabla, fie pe aragaz fie pe gratar.

Step 1: cook the eggplants on an iron plate on the stove or on the grill.



Pasul 2 : tocati vinetele astfel incat sa fie o compozitie uniforma. Tocati si ceapa marunt.

Step 2: mince the eggplants to result an uniform composition. Chop the onion.
Pasul 3: frecati vinetele cu ulei si amestecati compozitia cu ceapa tocata si sare.

Step 3: Mix up the eggplants with some oil, the chopped onions and salt.

Pofta buna!

Bon appetit!

Ardei si dovlecei umpluti cu carne / Stuffed peppers and zucchini

Pentru aceasta reteta avem nevoie de : aproximativ 2 kilograme de ardei si unul de dovlecei, 500 grame carne tocata (porc, pui, vita, dupa preferinte), 200 gr orez, 3 cepe, ulei, rosii, 1 ou, suc de rosii, cimbru, sare, piper.

For this recipe we need: about 2 kg of pepper and one of zucchini, 500 grams of minced meat (pork, chicken, beef, ), 200 g rice, 3 onions, oil, tomatoes, 1 egg, tomato juice, thyme, salt and pepper.

Mod de preparare: curatati ardeii si dovleceii de cotoare si seminte. Taiati ceapa, alegeti orezul si amestecati-le cu carnea tocata, condimentele dupa gust si oul batut. Umpleti ardeii si dovleceii cu aceasta compozitie. Taiati rosiile pentru a face capacele ardeilor si dovleceilor. Asezati ardeii si dovleceii intr-o cratita, adaugati apa sa ii acoperiti, ulei si sos de tomate. Se servesc calzi cu sos si smantana deasupra. Pofta buna!

Preparation: clean the peppers and squash the spines and seeds. Chop the onions, choose the impurities from the rice and stir them with minced meat, spices and the egg. Fill the peppers and zucchini with this composition. Cut the tomatoes in half in order to cover the stuffed peppers. Place the peppers and the zucchini in a saucepan, add water to cover them, along with oil and tomato sauce. Serve them hot with sauce and sour cream on top. Bon appetit!






miercuri, 8 septembrie 2010

Tiramisu

Tiramisu este o prajitura delicioasa, foarte dulce, accesibila si perfecta pentru toate anotimpurile. Pentru prepararea acesteia avem nevoie de : 400 de grame de piscoturi, 2 cutii de crema de tiramisu de la dr. Oetker (sau putem prepara crema dupa reteta originala), 400 ml. de lapte, 200 ml. smantana, esenta de rom, cacao, 500 ml. cafea si un pliculet de ness.

Tiramisu is a delicious cake, very sweet, accessible and perfect for every season. For this cake we need: 400 grams of crackers, 2 packs of dr. Oetker's Tiramisu cream (or we can make it after the original recipe), 400 ml of milk, 200 ml. of cream, rum, cocoa, 500 ml of coffee and a bag of instant coffee.

Crema se prepara in felul urmator: turnati 2 plicuri de praf pentru crema intr-un bol suficient de mare, impreuna cu 400 ml de lapte, rom, si 200 ml smantana si amestecati cu mixerul la viteza mare 3 minute dupa care lasati-o la rece o ora. Inmuiati piscoturile in cafea cu rom, unul cate unul, asezati-le unul langa altul fara spatii, apoi turnati o parte din crema peste acestea. Repetati operatiunea cu inca un rand de piscoturi si unul de crema. Presarati cacao si pliculetul de ness si lasati-o la rece o ora. Pofta buna!

Cream preparation: pour 2 envelopes of powdered cream in a large bowl together with 400 ml of milk, rum, and 200 ml of cream and mix them up with a mixer at high speed for 3 minutes then let it in the refrigerator for an hour. Soak the crackers in coffee with rum, one by one, place them next to each other without spaces, then pour some cream over them. Repeat this process with another row of crackers and cream. Sprinkle some cocoa and instant coffee and let it in the refrigerator for an hour.



 

Pofta buna!
Bon appetit!